Archive for September, 2009

espresso beans ground

Have coffee beans - need to brew in my coffee you expect.

Is this possible? I hope it's because I'm almost out of regular coffee. I assume (and we all know how horrible that can be) I grind the beans just as I do would be if they were "regular" coffee beans, then simply use only a fraction of what I would do during coffee. Is this correct? I really need to know before getting up tomorrow morning!

Go ahead. I did it myself. Sprinkle a few grains of salt ground beans before brewing to remove the bitterness.